• 80% single-origin dark chocolate bar from Madagascar
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Madagascar's Finest

Menakao 80% Dark Chocolate

Menakao 80% Dark Chocolate

What You’ll Discover

This chocolate will not leave you indifferent with its deep cocoa aromas and its clearly acidic finish. Strong in cocoa and strong in emotion.

$16.50 CAD
$16.50 CAD
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Origin & Sourcing

Crafted bean to bar in Madagascar, from fine cocoa of the Sambirano Valley.

Ingredients & Details

Cocoa beans from Madagascar, cane sugar, pure cocoa butter, emulsifier: sunflower lecithin.

Possible presence of nuts and milk proteins.

Storage

Store in a cool, dry place away from direct sunlight and strong odours, ideally between 16 and 18 degrees Celsius. Do not refrigerate.

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